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| Natural Farming has been introduced to over thirty countries. It has been localized and
adopted by each country. Excellent results are being reported. It is being well received
because of its eco-friendliness, low labor requirement, low cost and high productivity. It is
envisioned to contribute significantly in solving the world¡¯s famine problem. It also facilitates
the farmers¡¯enhanced standard of living and a wider availability of high quality, highly
nutrient, contamination free, low cost farming products. Natural Farming shows us the
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| world¡¯s farming should advance to where the contaminated and eroded farm
lands are recovered, the environment is protected from further abuse, the land becomes
stronger, and the mankind becomes healthier. |
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